Engrave - Artisan Schild Kadhai

1. Discover the craft

This is the heavy duty non-stick for everyday duty.

The Stahl Artisan Schild ultra durable non-stick kadhai is a PEEK-reinforced, no-scratch non-stick kadhai made with tough Stahl Triply steel. The coating on this non-stick kadai is reinforced with PEEK, a super-strong material that makes it resistant to scratches, flaking, and everyday wear. 

This allows you to safely use steel spatulas and spoons without worry. The kadai is also certified food-safe and complies with US FDA, German LFGB, and Indian BIS (ISI) standards. 

The thick triply base heats up quickly and evenly, with no hotspots. This makes it a great choice for cooking a variety of meals, making it easier to manage weekday hustles as well as weekend leisure plans. The Artisan Schild kadai is BPA-free and PFOA-free, and comes with a 5-year warranty (only on manufacturing defects)

2. Features

• India’s First No-Scratch Non-Stick Kadai: The kadai has a next-generation PTFE non-stick coating that is reinforced with PEEK to resist scratches, flaking, and wear.

• Less-Oil, Less Stress: Built for everyday use in Indian kitchens, this kadai allows you to cook with a minimal amount of oil.

• Triply Steel, Triple Advantage: The kadai's thick triply construction, which consists of an aluminium core sandwiched between surgical-grade and food-safe steel, ensures faster and more even heat distribution without any hotspots. This kadai comes with the assurance of India’s Triply Pioneer.

• No Delicate Handling Required: The PEEK-reinforced cooking surface is tough, allowing for easier cooking and cleaning. The kadhai is also dishwasher safe.

• Certified Food-Safe: The product is compliant with the highest global food safety standards, including Germany’s LFGB, US FDA, and India’s BIS (ISI). It is also BPA-free and PFOA-free.

• Compatible With All Cooktops: The kadhai can be used on induction, gas, ceramic, and electric cooktops.
  
  

3. Use it for

It is an unwavering partner for preparing a variety of dishes, from everyday favourites like including bhindi masala to special demands such as navratan korma and grand halwas, among many others.

4. Care & maintenance

• The Artisan Schild kadai is dishwasher safe.

• Avoid dry heating – always include some cooking medium or liquid in the kadai.

• Use with low-medium heat for best results.